NO ALCOHOL, NO COMPROMISES
You shouldn't have to compromise on flavour and experience when you are looking for a non-alcoholic alternative. That’s why Charlotte developed NONA June.
By distilling only the best naturally sourced ingredients she created one of the first non-alcoholic spirits in the world.
Our story
Charlotte was raised near the vibrant city of Ghent, close to the Bourgoyen-Ossemeersen nature reserve. When she was young, she spent most of her time discovering nature with friends. She enjoyed making tea with the herbs she found in the charming fields.
Fast-forward to today. Her love for nature and interest in product development led her to pursue academic studies in bioscience engineering with a major in food technology.
On a Friday night following an intense week at work, Charlotte was catching up with friends at a bar. She was looking for a non-alcoholic alternative for the cocktails she’d always loved. After asking the bartender, a much too sweet drink was served. Not quite the drink she expected.
The idea of making a premium non-alcoholic spirit was born.
Meet NONA June
NONA, nine in Latin, refers to the nine individually distilled botanicals. 'June', refers to the juniper berry, also the main component of gin.
A complex distillation process provides the essence of NONA June, beginning with a distinguished citrus flavour followed by a herbal touch.
The intense collaboration with acclaimed chefs, bartenders and gin enthusiasts resulted in a perfectly balanced palate.
