A winter brunch should be warm, cozy, and stylish, featuring seasonal ingredients, bold flavors, and non-alcoholic drinks that impress. Whether you're hosting friends or family, here’s how to create an unforgettable brunch with delicious food and alcholfree NONA drinks.
NONA Ginger Mimosa – Mix 5cl of NONA Ginger with 15cl freshly squeezed orange juice. Serve over ice and garnish with an orange twist.
NONA Ginger Tea – Combine 5cl of NONA Ginger, juice of half a lemon, and 10cl of hot water. Sweeten with Acai honey and garnish with a lemon slice.
NONA June Minona – Mix 5cl of NONA June with 5cl Fresh-squeezed orange juice and tonic water. Serve with ice and an orange slice for a refreshing, alcohol-free twist.
Savory Avocado & Ricotta Toast – Spread creamy ricotta on toasted sourdough, top with avocado slices, a drizzle of olive oil, chili flakes, and a sprinkle of sea salt. Serve with microgreens for a fresh twist.
Berry & Yogurt Toast – Layer whole-grain toast with jam, Greek yogurt, and fresh berries (raspberries, blueberries, blackberries). Drizzle with honey or agave for sweetness.
Soft Scrambled Eggs with Herbs – Cook eggs on low heat with a touch of butter, stirring constantly for a creamy texture. Add fresh chives and serve with toasted bread.
Cinnamon Oat Pancakes – Mix oats, mashed banana, eggs, and cinnamon into a batter. Cook in a pan and top with maple syrup, chopped nuts, and winter fruits like pomegranate seeds.
Winter Berry Chia Pudding – Soak chia seeds in almond milk with a dash of vanilla overnight. In the morning, layer with a homemade berry compote and top with granola.
With these delicious recipes and styling ideas, your winter brunch will be the perfect balance of cozy, trendy, and indulgent.
